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Just eat! Jessie James Decker wants to help fans whip up “easy and delicious” home-cooked meals with her upcoming cookbook, Just Eat, which features more than 100 recipes inspired by the country star’s home life, travels and home garden.
Decker is inviting fans to join her on TalkShopLive on Wednesday (Aug. 9), where she’ll be dishing about her new cookbook and more. Fans can also pre-order a copy of cookbook directly from the live stream.
“I’ll be talking food, answering all kinds of questions and I’ll be signing copies [of the book] for you guys,” Decker says in a clip teasing the livestream, which will take place at 7 p.m. ET/6 p.m. CT on Wednesday. “I cannot wait for you to get your hands on this book!”
The New York Times-bestselling author’s latest cookbook is available for pre-order and will be released on Oct. 10. Decker’s other books include Just Jessie: My Guide to Love, Life, Family and Food and Just Feed Me: Simply Delicious Recipes from My Heart to Your Plate.
Just Eat takes readers inside Decker’s kitchen while serving up a dose of comfort to your table with easy-to-follow recipes including appetizers, meals and desserts such as Louisiana beignets and Eric’s Chicken Chili to Fried Chicken Sandwiches, which are named after her husband, former NFL player Eric Decker.
And it’s not just Southern cooking. The mother of three incorporated Italian and Greek dishes inspired by her travels to the Mediterranean coast along with tips for healthy recipes and food prep. Also featured in the book: candid photos of Decker and her family at home, on vacation and in their garden.
Watch the video above to join Decker on TalkShopLive today at 7 p.m. ET/6 p.m. CT.
